RICH & FULL
TOFFEE • BLACK FOREST CAKE • PRALINE
Dessert-driven, rich, and fully developed.
East End leans into layered sweetness with notes of cherry cordial and deep caramelized sugar.
The finish is velvety and structured, with cocoa nibs and roasted almond carrying through the cup.
ORIGIN: Central American Coffees
PROCESS: Washed
ROAST: Medium
BODY: Medium-Full
ACIDITY: Low
BUILT FOR: Drip, espresso