Barrel Aged Christmas Blend

Barrel Aged Christmas Blend

BROWN SUGAR • VANILLA

It's time to roll out the barrel on our holiday tradition Christmas Blend and this year you're getting some-tin special! This year we're bringing back the collectible tins, an awesome way to store your coffee or whatever else you might want to stash away after the beans are gone. 

We set our beloved Christmas Blend in Buffalo Trace Barrels for 21 Days this aging process allows the raw, green coffee to soak up all the aromas and aromatics from the oak barrels, we then roast it to bring out the sugars and subtly sweet vanilla flavors. With notes of Smoky White Oak, Vanilla, Hints of Cedar & Brown Sugar that play on your palate in this already amazing, full bodied and smooth blend of Uganda and Sumatran coffee. This is the perfect roast to warm up by the fireplace this Holiday Season.
From all of us to all of you, Merry Christmas, and Happy Holidays!

ORIGIN: Sumatra & Uganda VARIETAL: Ateng, Bourbon, SL14
PROCESS: Wet Hulled & Washed ROAST LEVEL: Medium Roasted

$35.00
/
Shipping calculated at checkout.
Texture

THE
ROAST
TO ORDER
DIFFERENCE.

At Kings Coast Coffee, we take pride in our roast-to-order process, ensuring that every cup of coffee is crafted to perfection. We meticulously select the finest beans, skillfully roast each batch, and never compromise on quality. While it may take 3-5 business days to roast your order, we believe that great coffee can't be rushed. Your order is roasted to order, guaranteeing freshness, and then carefully packaged and shipped to your door. Trust our commitment to quality and savor the exceptional coffee experience we deliver.

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