Drops

Limited releases. No restocks.

Built around opportunity, not schedule. These are rare coffees, experimental releases, and one-time lots that don’t come back. Once a drop sells out, it’s over. If you miss it, you wait.

Spiced Rum Barrel Aged
COMING SOON

Spiced Rum Barrel Aged

JUNE / JULY • Barrel Aged

Coming Soon - June / July 2026

Limited release • once it’s gone, it’s gone

Tasting Notes
COMING SOON
Origin
Hacienda La Pradera, Costa Rica
Roast Level
Medium Roast

How Drops Work

Drops are built around opportunity, not schedule. Each release is driven by what becomes available—rare coffees, limited lots, and experimental processes like barrel aging or co-fermentation. They run once. When they sell out, they’re done.

Why These Releases Exist

  • Rare coffees that aren’t consistently available.
  • High-end lots like Kona, Jamaica Blue Mountain, and Geishas.
  • Experimental processes and finished releases.
  • If you miss it, you wait for the next opportunity.

2026 Drops Archive

Once a drop sells out, it lives here.

JUNE / JULY
Current Drop

Spiced Rum Barrel Aged

Barrel Aged • Medium Roast

Tasting Notes
COMING SOON
Origin
Hacienda La Pradera, Costa Rica
MAY 2026
Past Drop

MEXICO ANAEROBIC DRAGON

Cinco de Mayo • Light Roast

Tasting Notes
Hibiscus • Papaya • Sugar Cane
Origin
Tepic, Nayarit, Mexico
March 2026
Past Drop

Irish Whiskey Barrel Aged

Barrel Aged • Medium Roast

Tasting Notes
Oaky Vanilla • Milk Chocolate • Irish Cream
Origin
Lempira, Honduras
February 2026
Past Drop

HEARTBREAK RESERVE - Nicaragua La Bastilla Anaerobic

Valentine's Day • Light Roast

Tasting Notes
Chocolate Covered Strawberries • Dried Cherry • Marzipan
Origin
Jinotega, Nicaragua