Bourbon Barrel Aged

Introducing a limited edition new offering from Kings Coast Coffee Company. Bourbon barrel aged coffee, hand selected micro lot coffee from Guama Danta, Honduras has been aged for 21 days in locally sourced Bourbon Whisky barrels. This exclusively limited run is first come, first served. Packaged in a reusable, airtight tin container. Notes of vanilla, caramel & blackberries. With a smoky brown sugar and currant finish.