Deep Water

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Deep Water
Deep Waters are silent, mysterious, powerful. We are exploring, constantly, always finding something new. Here is where we have drawn our inspiration for this blend.

One of our very first, flagship roasts, we are now branding as “Deep Water” This roast is a blend of lightly roasted Ethiopian Yirgacheffe and dark roasted Papua-New Guinea coffees, up front bursting notes of berry and dark cherry with a creamy, robust and silky-smooth finish. This cup is well rounded and shines in a variety of brewing methods such as pour over, cold brewing and even espresso.

Origin: Ethiopia & Papua-New Guinea
Varietal: Heirloom Ethiopian Varieties, Typica, Arusha
Body: Full & Creamy
Acidity: Medium & Bright            
Process: Natural & Wet Hulled
Flavor Notes: Wild Berry / Molasses / Smoky
Roast Level: Medium