Brazil - El Cerrado

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Brazil - El Cerrado
Cerrado is a relatively new region for coffee production and one of the most biodiverse and complex regions on earth. Brazil is a coffee powerhouse; this coffee falls in line with some of the best the Country has to offer. Milk chocolate and toasty notes finish with a rich velvety finish with notes of strawberry jam and brown sugar, due to the natural process method on this coffee. Roasted medium and silky smooth, it’s the best of what Brazil has to offer.

Origin: Cerrado Region, Brazil
Varietal: Red Catuai, Acaia & Topazio
Body: Medium & Smooth
Acidity: Mild & Velvety      
Process: Natural
Flavor Notes: Milk Chocolate / Strawberry Jam / Velvety
Roast Level: Medium