Daybreak Decaf Roast
Colombia
$15.00
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Origin: Valle del Cauca, Colombia Varietal: Castillo and Caturra Body: Heavy, Creamy Acidity: Medium, Smooth Process: Washed, Sugarcane process Flavor Notes: Cane Sugar, Caramel, Tart Cherry Roast Level: Blend of Light and Dark |
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This is not your grandma’s decaf! Introducing the Daybreak Decaf Roast, a natural sugarcane processed decaffeinated coffee from Colombia. This unique process of decaffeination gives us a truly unique and quite tasty cup of coffee, we then utilize a two step roast to highlight and bring out the rich flavors of molasses, cane sugar, a hint of tobacco and notes of tart cherry. Experience a decaf coffee like you’ve never had before. |
