One of our top selling single origin offerings has been our Highlands Gold. Suamtran coffees are extremely versatile and can be roasted so many ways to bring out different results. This dark roast hailing from the Highlands of Mendheling is what you’ll be reminded of for that “Seattle Coffee House” style of roast. Bold notes of mulling spices, dark chocolates and a silky earthy finish are what you’ll expect to find here. One of our darkest roasts, perfect in a French press on a cold morning if you’re looking for that, look no further!
- Origin: Mendheling, Sumatra
- Varietal: Ateng, Catimor & Typica
- Body: Heavy & Earthy
- Acidity: Mild & Floral
- Process: Wet Hulled
- Flavor Notes: Dark Chocolate / Mulling Spice / Silky
- Roast Level: Dark
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At Kings Coast Coffee, we take pride in our roast-to-order process, ensuring that every cup of coffee is crafted to perfection. We meticulously select the finest beans, skillfully roast each batch, and never compromise on quality. While it may take 3-5 business days to roast your order, we believe that great coffee can't be rushed. Your order is roasted to order, guaranteeing freshness, and then carefully packaged and shipped to your door. Trust our commitment to quality and savor the exceptional coffee experience we deliver.