Blend: Takengon Highlands, Sumatra Chimbu Province, Papua-New Guinea Altitude: 1600-1800 Meters Variety: Arusha, Bourbon, Typica, Ateng, Bourbon, Tim Tim Processing:Washed (Papua-New Guinea) / Wet-Hulled (Sumatra) Roast:Dark
This blend of high mountain beans from the volcanic soils of Indonesia Sumatra & Papua-New Guinea is perfect for those mornings when you know the seas will be rough, the "kinda day that'll blow the hair off a dog." This full bodied bold and dark roast is perfect for those mornings when you need a little something extra to get you there and back. This is a tribute to those hardened by the sea, those who hold the wheel when the storm is looming. Raise your cup and take on the day!
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