"There ain't much future for a man who works the sea, but there ain't no island left for Islanders like me" ~Billy Joel
The Downeaster is a workhorse of a blend, relying heavily on the sum of all parts equally pulling on the same rope to produce an excellent cut of coffee in any brewing method. Where Downeaster truly shines is espresso, this is our "West Coast" style espresso profile. Bright, full of punchy fruit notes and a caramel sweetness. This velvety smooth shot is excellent in a cortado or straight up on its own. For those who prefer a lighter style espresso, look no further than the Downeaster.
Recommended Preparation: 19-gram dose in, 25-30 second pull, 40-gram extraction out
Origin: Brazil, Guatemala, Ethiopia
Varietal: Bourbon, Heriloom Varietals, Catuai
Body: Medium & Velvety
Acidity: Bright & Punchy
Process: Natural & Fully Washed
Flavor Notes: Caramel, Fruit Punch, Velvety
Roast Level: Light, Espresso Profile
Varietal: Bourbon, Heriloom Varietals, Catuai
Body: Medium & Velvety
Acidity: Bright & Punchy
Process: Natural & Fully Washed
Flavor Notes: Caramel, Fruit Punch, Velvety
Roast Level: Light, Espresso Profile
THE
ROAST
TO ORDER
DIFFERENCE.
THE
ROAST
TO ORDER
DIFFERENCE.
ROAST
TO ORDER
DIFFERENCE.
At Kings Coast Coffee, we take pride in our roast-to-order process, ensuring that every cup of coffee is crafted to perfection. We meticulously select the finest beans, skillfully roast each batch, and never compromise on quality. While it may take 3-5 business days to roast your order, we believe that great coffee can't be rushed. Your order is roasted to order, guaranteeing freshness, and then carefully packaged and shipped to your door. Trust our commitment to quality and savor the exceptional coffee experience we deliver.