Yirgacheffe, widely considered the birthplace of coffee, is a micro-region in Sidama, and it is Ethiopia’s leading coffee producing region. If you’re looking for something exotic, eye opening and just downright fantastic, then this is the coffee you’ve been searching for. Boasting wild berry notes that will stop you in your tracks, this roast is what Ethiopian coffees are all about. Tangy, yet sweet, fruity, and floral, if we had to pick one single coffee to roast for the rest of our lives, this might just be it.
- Origin: Yirgacheffe, Ethiopia
- Varietal: Heirloom Varietals
- Body: Medium & Robust
- Acidity: Bright & Punchy
- Process: Natural & Fully Washed
- Flavor Notes: Wildberry / Honey / Punchy
- Roast Level: Light